Cheesy White Bean Tomato Skillet

Servings: 3 Total Time: 27 mins Difficulty: Beginner
Easy Cheesy Pantry Skillet

This cheesy white bean tomato skillet is a quick pantry meal made with canned beans, chopped tomatoes, garlic, herbs, and melted cheese. It is warm, filling, and perfect for serving with toast, rice, pasta, or a simple salad. The beans make it hearty while the tomato sauce and cheese give it that comforting dinner feeling without much effort.

You can also explore even more ingredient-based dinner ideas using the QuickMealsFinder Recipe Tool to create meals from ingredients you already have at home.

Difficulty: Beginner Prep Time 5 mins Cook Time 20 mins Rest Time 2 mins Total Time 27 mins
Cooking Temp: 180  C Servings: 3 Estimated Cost: $ 4 Calories: 360

Description

A simple one-pan pantry meal made with white beans, tomato sauce, herbs, and melted cheese.

Ingredients:

Instructions

  1. Heat olive oil in a large skillet over medium heat.
  2. Add the onion and cook for 3 minutes until softened.
  3. Stir in the garlic and cook for 1 minute.
  4. Add the chopped tomatoes tomato puree Italian seasoning paprika salt and pepper.
  5. Simmer for 8 to 10 minutes until the sauce thickens slightly.
  6. Stir in the white beans and cook for 5 minutes until hot.
  7. Sprinkle the grated cheese over the top.
  8. Cover the skillet for 2 to 3 minutes until the cheese melts.
  9. Finish with parsley if using and serve warm..

Note

Serve with toast, rice, pasta, baked potatoes, or couscous. Add chilli flakes if you want a little heat.

Keywords: cheesy white bean tomato skillet, white bean dinner, pantry skillet recipe, easy bean meals

Frequently Asked Questions

Expand All:

Can I use cannellini beans?

Yes. Cannellini beans butter beans or haricot beans all work well.

Can I make it vegan?

Yes. Use a dairy-free cheese or skip the cheese and add nutritional yeast.

What can I serve it with?

Serve it with toast rice pasta or a baked potato.

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